INFO: This entire seed lot was wild harvested or grown at my certified organic seed plot at the Missoula Grain and Vegetable Farm, all here in the lovely Bitterroot Valley of Western Montana. This mix will provide the gardener with a surprising array of beautifulness for many years. A few may take 2 years to bloom so hold your horses.
HOW TO: Plant in super early Spring with her wet and cold rains b/c the Hyssop, Milkweed, and Penstemon need stratification (cold/wet cycle) to awaken from their dormancy. Please water weekly the first year to help establish. Plants enjoy a permanent bed, happy earthworms, semi-rich dirt, and a safe home free from chemicals. THANKS.
